Soups & Salads

Soups

Classic homestyle tomato bisque with fresh basil

Slowly caramelized onions in fresh-made beef stock with housemade croutons and cheese

New Orleans style gumbo made with andouille sausage, chicken, cooked with vegetables in a tomato sauce

Traditional chicken noodle soup made with fresh roasted chicken

Our New England Clam Chowder is creamy and full of delicious clam pieces

Sweet corn roasted, creamy and delicious

Classic vegetable soup made with fresh seasonal vegetables

Everyone’s favorite potato soup, made with bacon, vegetables in a creamy base

Sweet carrots roasted and spiced with fresh ginger

Roasted butternut squash bisque topped with sour cream

Fresh mixed greens, with tomatoes, cucumber, red onion, carrot, and 2 dressings

Green baby spinach with fresh strawberries, walnuts, and a balsamic vinaigrette

Roasted beets over a variety of mixed greens with sunflower seeds, goat cheese, and a poppy seed dressing

Fresh cut watermelon, tomatoes, and feta cheese drizzled with extra virgin olive oil

Fresh heirloom tomatoes, cucumbers, and red onion in a housemade Italian dressing

Fresh mozzarella cheese, sliced tomatoes, and basil drizzled with olive oil, balsamic glaze, and flaky salt

Romaine lettuce, fresh baked croutons, and parmesan cheese with a classic caesar dressing

Classic pasta salad, with tri-colored pasta, red onion, bell peppers, pepperoni, and cheese in a dressing

This potato salad is a summer picnic classic

Bacon, potatoes, and dressing served warm

Classic macaroni salad