Red Meat
Prime Rib
Our most popular item! Tender slow-roasted rib roast served au jus
Grilled Flank Steak
Flank steak grilled and sliced thin
Roasted Tenderloin
Black pepper & sea salt whole roasted tenderloin
Roasted Striploin
Tender whole striploin, slow-roasted
Filet Mignon
Tender, juicy filets (your choice size & grade)
BBQ Ribs
Ribs, slow-cooked and served with a variety of BBQ sauces
Braised Short Ribs
Braised short ribs, cooked in a secret tomato & red wine braise
Grandma’s Baked Meatloaf
Classic meatloaf cooked Grandma’s way
Rack of Lamb
Baked rack of lamb, juicy & tender. Optional mint sauce
Poultry
Chicken Masala
Sauté mushrooms, and tender chicken breast cooked in a marsala wine sauce
Garlic Herbed Chicken
Tender chicken breast, roasted with fresh herbs and garlic
Roasted Duck Breast
Crispy skin and succulent duck breast roasted
Sage Roasted Whole Chicken
Whole chicken baked with white wine and basted in a sage brown-butter sauce
Cornell BBQ Chicken
WNY’s favorite chicken BBQ. Tender, juicy 1/2 or 1/4 chicken basted in our Cornell style sauce
Chicken Parmesan
Baked chicken breast, smothered in our homemade marinara sauce and melted mozzarella cheese
Chicken & Bisquits
Whole chicken, broken down and mixed in a southern style gravy with sweet corn & peas, paired with flakey, buttery biscuits
Roasted Turkey
Whole roasted turkey, Thanksgiving style
Seafood
Blackened Tilapia
Cajun-style, baked tilapia
Italian Style Mussels
Fresh mussels, steamed with garlic, white wine & Italian herbs
Shrimp Scampi
Tender shrimp tossed in a white wine butter sauce
Roasted Salmon
Salmon roasted served with a yogurt sauce
Grilled Swordfish
Swordfish steaks, grilled and served with a pineapple salsa
Stuffed Haddock
Seafood stuffed haddock served with hollandaise sauce
Pan-Seared Seabass
Crispy skin seabass served with a brown-butter & white wine sauce
Baked Scallops
Seared, tender scallops baked in a white wine butter sauce
Lobster Tail
Sous vide lobster tails served with clarified butter
Pasta
Lasagna
Grandma Vina’s secret lasagna. Baked with melty mozzarella and homemade marinara sauce
Fettuccine Alfredo
Classic alfredo sauce served with fettuccine pasta
Pasta Primavera (v)
Fresh seasonal vegetables tossed in a garlic tomato sauce and served with rigatoni pasta
Spaghetti Squash (v)
Tender spaghetti squash “noodles” served with a seasonal vegetable medley in a garlic tomato sauce
Gnocchi (v)
Soft & pillowy gnocchi served with your choice of sauce
Ravioli (v)
Choose between a mushroom blend or butternut squash ravioli and your choice of sauce
Pork
Baked Ham
Whole baked Virginia ham
Enchiladas
Classic pork enchiladas served with your choice of spice level sauce
Roasted Pork Loin
Whole roasted pork loin served with fresh gravy
Cuban Style Pork
Slow-roasted pulled pork shoulder basted with a Cuban glaze